No. 2 (2017): Bulletin of Uman National University of Horticulture

Статті

• PROTECTION SYSTEM FOR FILBERT AGAINST PETS AND DECEASES

  O. A. Balabak

  3-6

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• SOURCES OF RESISTANCE OF SPRING BARLEY TO HARMFUL ORGANISMS IN COMBINATION WITH VALUE ECONOMIC FEATURES

  I. N. Nyska, V. P. Petrenkova

  7-11

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• IMPACT FUNGICIDES ON THE DEVELOPMENT OF DISEASE APPLE TREES IN THE EASTERN FOREST- STEPPE UKRAINE

  I. S. Shvachunova

  11-13

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• VARIETIES OF FODDER LUPINE OF NSC "INSTITUTE OF AGRICULTURE OF NAAS" AND SOME ELEMENTS OF TECHNOLOGY FOR THEIR CULTIVATION

  O. M. Veresenko, T. M. Levchenko, T. O. Baidiuk

  14-19

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• FEATURES OF MISCANTHUS GROWTH AND DEVELOPMENT DEPENDING ON THE QUALITY OF PLANTING MATERIAL

  V. A. Doronin, V. V. Driga, Yu. A. Kravchenko, V. V. Doronin

  19-25

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• INFLUENCE OF THE REGOPLANT ON THE GROWTH OF WINTER WHEAT SEEDS UNDER THE CONDITION OF SALINE OF DIFFERENT QUALITY

  E. S. Evstafiyeva, M. A. Kolesnikov

  25-28

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• INFLUENCE OF BIOLOGICAL PREPARATION STYMPO ON PROCESS OF FORMING TO THE PRODUCTIVITY OF SORTS OF WINTER SOFT WHEAT

  M. A. Kolesnikov, K. S. Evstafiyeva

  29-32

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• THE IMPACT OF AGRICULTURAL PRACTICES ON THE PRODUCTIVITY OF SPRING WHEAT

  V. Y. Bilonozhko, M. I. Blaschuk, S. P. Poltoretskyi, A. O. Yatsenko

  33-36

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• FORMATION OF PARAMETERS OF HEMP OF GLYANA VARIETY DEPENDING ON TECHNOLOGICAL MEASURES

  V. M. Kabanets

  36-40

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• EVALUATION OF THE CHEMICAL COMPOSITION OF LEGAL MULTI-YEAR HERBS REDUCED IN THE CONDITIONS OF POLLUTION OF AGRICULTURAL HERITAGE BY HEAVY METALS

  S. F. Razanov, A. P. Tkachuk, V. S. Kravchenko, V. V. Ovcharuk

  40-43

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• FORMATION OF PHOTOSYNTHETIC MACHINE SORT OF CARTOPLES OF DIFFERENT GROWTH GROUP OF DEPENDENCE ON GEOGRAPHICAL DISTRIBUTION OF THE RANGE DIRECTION

  R. Mialkovskyi, P. Bezvikonnyy, V. S. Kravchenko

  43-47

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• EFFECT OF DENSITY OF PEA AGROCENOSIS ON ITS SEED PRODUCTIVITY

  P. I. Gryschuk

  48-50

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• DENSITY DETERMINATION OF ALFALFA-CEREAL HERBAGE DEPENDING ON SPECIES COMPOSITION AND LEVEL OF MINERAL NUTRITION IN CONDITIONS RIGHT-BANK FOREST-STEPPE OF UKRAINE

  G. I. Demydas, S. S. Prorochenko

  51-53

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• YIELD STRUCTURE OF SPRING RAPE DEPENDING ON WIDTH BETWEEN ROWS AND SEEDING RATES IN CONDITIONS RIGHT-BANK FOREST-STEPPE OF UKRAINE

  L. M. Ermakova, T. I. Prorochenko

  53-56

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• AGRICULTURAL METEOROLOGY TERMS 2016-2017 AGRICULTURAL YEAR (FROM DATA OF WEATHER-STATION UMAN)

  A. V. Novak

  57-59

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• PARTICLE SIZE OF VARIETY SAMPLES SPRING BARLEY SEEDS OF COLLECTION BY UMAN NATIONAL UNIVERSITY OF HORTICULTURE

  Zh. Novak, I. Polanetska, S. Kotsuba, I. Diordieva

  60-63

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• REGULATORY MODIFICATION OF THE LIVING ENVIRONMENT FOR RISGENESIS OF PLANTS OF WINTER RYE IN CULTURE IN VITRO

  I. S. Riabovol, L. O. Riabovol

  64-66

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• LEVEL OF ILLUMINATION OF TREES CROWN IN APPLE ORCHARDS DEPENDING ON THE TERM OF PRUNING

  O. V. Melnyk, Y. O. Kravtsova

  67-71

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• BI-AXIS YOUNG TREES IN THE INTENSIFICATION OF APPLE FRUIT PRODUCTION

  O. V. Polunina, V. P. Maiboroda

  72-75

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• BIOCHEMICAL COMPOSITION AND ORGANOLEPTIC EVALUATION OF FRUIT JONAGOLD CLONES UKRAINIAN SELECTION UNDER THE CONDITIONS OF PODILLYA

  K. P. Tarnavska

  76-80

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• FRESH-SQUEEZED JUICE OUTPUT FROM APPLES TREATED WITH ETHYLENE INHIBITOR AFTER HARVEST DURING COLD STORAGE

  А. Melnyk, A. Tokar, O. Drozd, N. Boicheva, Yu. Zhmudenko

  80-84

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• FEATURES OF THE INFLUENCE OF CURRENT TECHNOLOGY ON THE DEVELOPMENT OF THE CARTOGRAPHY

  S. Kononenko, M. Shemyakin, I. Udovenko

  85-90

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• THE INFLUENCE OF SAPROTROPHIC MOLD CHAETOMIUM COCHLIODES ON MYCOCENOSIS IN BUCKWHEAT ROOT ZONE

  E. P. Kopilov, A. S. Kyslynska

  90-93

  • PDF (Українська)

• CROP CAPACITY OF SALAD CELERY DEPENDING THE APPLICATION OF DIFFERENT FORMS OF HYDROGEL IN THE CONDITIONS OF THE RIGHT-BANK FOREST-STEPPE OF UKRAINE

  I. A. Didenko

  94-97

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• BOTANICAL CHARACTERISTICS AND AGROTECHNOLOGICAL MODES OF GROWING INTRODUCED ROSE VARIETIES OF THE COLLECTION OF DEPARTMENT OF LANDSCAPE GARDENING OF UMAN NATIONAL UNIVERSITY OF HORTICULTURE

  A. A. Brovdi, V. V. Polishchuk, Y. A. Velichko

  97-102

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• FORMATION OF QUALITY OF CONFECTIONERY PRODUCTS MADE OF WHEAT FLOUR OF DIFFERENT VARIETY AND STRAIN

  G. M. Hospodarenko, V. V. Liubych, I. A. Polianetska, V. V. Novikov

  108-110

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• EFFECT ON POWER MODE FLOUR PROPERTIES OF WHEAT VARIETIES PODOLYANKA

  N. M. Osokina, H. M. Hospodarenko, O. P. Нerasymchuk, N. P. Matviienko

  110-114

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• INFLUENCE OF TECHNOLOGIES OF SOIL TILLAGE ON WEEDS QUANTITY OF LEADING GRAIN CROPS IN THE NORTHERN STEPPE OF UKRAINE

  А. М. Svyrydov, М. О. Kolos, L. А. Svyrydova

  115-118

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