ВАСИЛИШИНА, О. В. ESTABLISHMENT OF THE RELATIONSHIP BETWEEN PHYSICO-CHEMICAL INDICATORS OF CHERRY FRUITS DURING STORAGE BY THE CORRELATION PLEYADE METHOD. Bulletin of Uman National University, [S. l.], n. 2, p. 72–77, 2023. DOI: 10.31395/2310-0478-2020-2-72-77. Disponível em: https://journals.udau.cherkasy.ua/index.php/visnyk/article/view/507. Acesso em: 5 sep. 2026.